Prikupljanje sredstava 15. septembra 2024 – 1. oktobra 2024 O prikupljanju novca

Wine Microbiology: Practical Applications and Procedures

Wine Microbiology: Practical Applications and Procedures

Kenneth C. Fugelsang, Charles G. Edwards,
Koliko vam se sviđa ova knjiga?
Kakav je kvalitet fajla?
Preuzmite knjigu radi procene kvaliteta
Kakav je kvalitet preuzetih fajlova?
Winemaking from the vineyard to shipment of the bottled product is a series of challenges for winemaking staff. The introductory narrative of this book is designed to be an overview, from the wine microbiologist’s point of view, of those critical junctures in the process (CCPs) that are of concern in wine quality as well as intervention/control programs to address them. The second edition of Wine Microbiology builds upon the foundation of its highly successful predecessor with emphasis on modern molecular methods. It has been revised and updated with recent data and conclusions in all chapters.
Godina:
2006
Izdanje:
2nd
Izdavač:
Springer
Jezik:
english
Strane:
416
ISBN 10:
038733341X
ISBN 13:
9780387333410
Fajl:
PDF, 3.64 MB
IPFS:
CID , CID Blake2b
english, 2006
Čitati Online
Konvertovanje u je u toku
Konvertovanje u nije uspešno

Najčešći pojmovi